Grilled Burgers


Photo: flickr user LFL16

Yield:

10.0 servings

Added:

December 20, 2009

Creator:

Anonymous

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Ingredients

1/4 cup Sour cream
2 teaspoons Dried parsley flakes
1 teaspoon Dried thyme
1 teaspoon Salt
1/2 teaspoon Pepper
2 1/2 pounds Ground beef
10 Hamburger buns, split
Lettuce leaves, optional
Sliced tomato, optional
Onion

Preparation

1
In a large bowl, combine the first five ingredients; ad beef and mix gently. Shape into 10 patties. Grill, uncovered, over medium coals for 4-5 minutes on each side until meat is no longer pink. Serve on buns with lettuce, tomato and onion if desired.

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