Grilled Burgers

Photo: flickr user LFL16

Ingredients

1/4 cup Sour cream

2 teaspoons Dried parsley flakes

1 teaspoon Dried thyme

1 teaspoon Salt

1/2 teaspoon Pepper

2 1/2 pounds Ground beef

10 Hamburger buns, split

Lettuce leaves, optional

Sliced tomato, optional

Onion

Preparation

In a large bowl, combine the first five ingredients; ad beef and mix gently. Shape into 10 patties. Grill, uncovered, over medium coals for 4-5 minutes on each side until meat is no longer pink. Serve on buns with lettuce, tomato and onion if desired.