Gooey Chocolate Brownies

Photo: flickr user redcherryhill

Ingredients

1 cup butter, or butter

4 ounces unsweetened chocolate

2 cups sugar

4 eggs

1 cup flour, or pancake mix

1 cup semi-sweet chocolate chips

Preparation

In a saucepan melt butter and chocolate over low heat, stirring occasionally. Add the sugar, stirring until dissolved. Remove from heat. Allow the mixture to cool 15-20 minutes. Beat in the eggs one at a time. Stir in the flour and chocolate chips. Pour mixture into a well greased 9 x 12 inch pan.

Bake 20-25 minutes at 350 degrees. Cool and cut into squares.