Riz Orientale

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Ingredients

1 tablespoon butter
cup finely-chopped onion
1 cup raw rice
2 teaspoons white or black raisins
1/4 cup blanched almonds
1 1/2 cups chicken broth
salt, to taste
freshly-ground pepper, to taste

Preparation

1
Saute onions in butter in a small saucepan until wilted. Add rice, raisins, and almonds; stir.
2
Add the broth, salt and pepper; bring to a boil. Cover and simmer 20 minutes or until all liquid is absorbed and rice is tender.

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About

From The New York Times' 60 Minute Gourmet by Pierre Franey.

Tags:

European
French
sidedish
rice

Yield:

4

Added:

Saturday, December 5, 2009 - 2:33am

Creator:

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