April 8, 2014

Latkes have been eaten for several thousand years all over Europe and the middle East. Modern...

March 10, 2014

It is often the strangest of foods that are considered the most 'exquisite'. With things...

July 16, 2013
chicken

Instead of settling for grilled hot dogs and burgers, try this recipe for delicious Greek grilled...

March 15, 2013
CHICKEN

Chicken with Lemon and capers is a simple but delicious meal.  Sometimes you want to enjoy...

February 23, 2013

Homemade fresh Polish cheese from What's for Dinner? is a a quick and easy recipe.  ...

January 22, 2013
Slow Cooker Swedish Meatballs

Swedish meatballs made in the slow cooker are a stress-free way to enjoy this retro dish.  ...

July 27, 2012
Average caloric intake in European countries

America isn't the only country guilty of overeating and obesity. A new, surprising interactive...

June 22, 2012

 This cannellini bean and rosemary brandade is simplicity itself to make. Present it in a nice...

November 29, 2011

This soup is the most satisfying, very very flavorful, extremely easy to make and very appealing!I...

November 9, 2011
Portuguese Masa Bread

Click on the image to visit the recipe! Masa is a sweet Portuguese bread, traditionally baked in...

October 10, 2011
lingonberries with fresh chanterelle mushrooms and wild blueberries

Lingonberries (sometimes known as cowberries) are a red, sour berry native to northern Eurasia. A...

October 4, 2011

I made this on a rainy sunday when there was too many veggies leftovers. Like all sauces it tastes...

October 2, 2011
fresh head of cabbage

Like all leafy greens, cabbage is a super nutritious vegetable -- meant for so much more than bunny...

September 29, 2011
morel mushrooms

Wrap up National Mushroom Month with a selection of the most munchable (gluten free!) mushroom...

August 14, 2011
chicken with lemon egg sauce

This classic Julia Child recipe is naturally gluten free and very easily dairy free as well! This...

July 11, 2011

adapted from Cooking light

January 22, 2011

Ruskie Pierogi are probably the best known pierogi. They are very simple to make but with a...

January 22, 2011

Ruskie Pierogi are probably the best known pierogi. They are very simple to make but with a...

December 10, 2010

This is a traditional English dish designed to stretch a family's available meat. A thicker...

December 10, 2010

The recommended wines are Beaujolais or Chianti. Prep: 5 min, Cook: 5 min.

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