Place them in the refrigerator, where they will keep well for about a week.
Tip: to measure the flour, spoon flour into cup and ½ cup measures and level off with a spatula or...
VARIATIONS: For variations reduce amount of vanilla to 1 tbs. Blend in additional ingredients...
This recipe is for 24 servings (about 2 1/2 by 4 inches). Directions are given for dividing the...
This takes a while to prepare, but it isn't difficult and it has a most distinctive and delicious...
Slightly adapted from Bread Machine Magic. This is best served within hours of baking. To preserve...
Spanish tortilla is similar to a fritatta or omelet, not a flat bread.
A homemade version of Bailey's. Use in your favorite cocktails or sip it on its own.
A family favorite that was given to us by my Italian aunt Ann who came here from Italy.
