Wild Berries Surrounded By The Meringue
.. For the dough
150 grams sugar
100 milliliters milk
100 grams butter
250 grams flour
2 teaspoons baking powder
100 grams sugar
1 teaspoon cornstarch
350 grams Mixed Berries in its sole discretion
The yolk is first beaten until fluffy in a food processor with the sugar.
Again, continue to stir thoroughly.
A springform pan with butter and flour dusting.
Divide the dough evenly and place on middle rack in oven.
Season with the sugar to the sauce.
Now the berries in the center of the dough cause.
The protein of 3 eggs with the salt and sugar until creamy in a food processor.
Now add the cornstarch and beat the egg whites until stiff at the highest level.
The meringue filling now in a pastry bag with a spout at the option and pipe the meringue THEREBY request.
Remove and cool.