Caramel Marshmallow Balls


Photo: flickr user LittleMissCupcakeParis

Yield:

4.0 servings

Added:

February 24, 2010

Creator:

Anonymous

Related Cooking Videos

Add comment

Print This RecipePrint This Recipe

Ingredients

1 (14 oz.) bag Kraft caramels
1 bag lg. marshmallows
1 stick butter, softened
1 can sweetened condensed milk
1 box Rice Krispies

Preparation

1
Melt caramels, butter, and milk until well blended. Dip marshmallows in caramel mixture. Coat well and roll in Rice Krispies.

Related Recipes