Roasted Sweet Potatoes with Sage

Ingredients

2 large sweet potatoes, peeled and sliced thin
1/3 cup sage, minced
2 garlic cloves, minced
2 Tbsp. olive oil
salt and pepper to taste

Preparation

1
Preheat oven to 400
2
In a large bowl, toss thinly sliced sweet potatoes in olive oil, sage and garlic. Sprinkle with salt and pepper.
3
Transfer sweet potatoes to a large roasting pan.
4
Bake in preheated oven on middle rack for 30-35 minutes until sweet potatoes are tender.
5
Serve warm.

About

Roasted sweet potatoes with garlic and sage. A healthy side for your Thanksgiving meal.

Other Names:

roasted yams

Yield:

4-6

Added:

November 21, 2011

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