Lemon Rosemary Sal

Ingredients

1/2 cup fresh lemon zest

Preparation

1
Pulse several times in a food processor and voila! Pour salt into small jars with lids and tie with ribbons to give to your favorite foodies.

Tools

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About

Mark and I gave out Lemon Rosemary Salt as Christmas gifts to our families and I thought I might share the savory and simple recipe with all of you! Lovely on seafood, pork or some buttery green beans (in season of course!)

Yield:

1 servings

Added:

Thursday, December 10, 2009 - 3:51pm

Creator:

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