Green Tomato Jelly

Tags:

condiment
canning
canning jelly
vegetable

Yield:

6.0 servings

Added:

December 10, 2010

Creator:

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Ingredients

5 cups Green tomatoes, cut into pieces
4 cups Sugar
6 ounces raspberry Jello

Preparation

1
Preparation : Boil tomatoes and sugar together for 15 minutes. Remove from heat. Add Jello and stir well. Put into blender. Blend well. Pour into jars and seal.

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