Smores Bars

Photo: flickr user suzukiQ

About

I love this recipe! I use it every time I bring a dessert to a function. Everyone always loves them, there are never enough!!

Yield:

1 servings

Added:

December 5, 2009

Creator:

Melitta

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Ingredients

1 cup butter (2 sticks) softened

2 cups flour

2 cups quick-cooking rolled oats

1 cup brown sugar

1 1/2 teaspoons baking soda

1 teaspoon vanilla

4 teaspoons milk or cream

12 ounces Milk chocolate chips

Bag miniature marshmallows

Preparation

1

Pre heat oven to 350

2

Mix together first 8 ingredients. I mix by hand. Press into 13x9 pan.

3

Reserve ¼ c chocolate chips. Sprinkle remaining chips on top of oatmeal layer.

4

Sprinkle layer of marshmallows on top- make sure you use enough to cover chocolate chips completely.

5

Bake for 15-20 minutes (or longer depending on your oven). Remove when marshmallows are lightly brown on top.

6

Melt reserved chocolate chips in microwave with a little shortening or oil. Drizzle with spoon over top of bars. Let cool, then refrigerate overnight.

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