Microwave Caramel Fudge

Photo: flickr user norwichnuts

Ingredients

1 1/2 cups Sugar

cup Milk

cup Butter or margarine

1 pkt (14-oz) caramels

3/4 cup Chopped nuts

Preparation

In a large glass bowl, combine sugar, milk and butter, Microwave 2 minutes on high. Mix well and mircowave for 5 minutes more on high, stirring twice during cooking. Add caramels; microwave 45 to 60 seconds on high. Beat until caramels are melted and mixture is smooth. Stir in nuts. Pour into a lightly greased 8-inch square dish. Cool. Cut into pieces. Enough for 16 pieces.