Chinese Fried Rice From Karachi

Ingredients

1/2 kilogram Rice
1 Grated cabbage medium size
3 Spring Onion chopped
1 cup Oil
1 teaspoon sugar
1 teaspoon Balck pepper cutter
Cooking salt to taste
2 teaspoons Chinese salt
1 tablespoon Vinegar
2 tablespoons Soy Sauce

Preparation

1
Soak Rice in water for 30 minutes then wash and drain.
2
Now boil rice in 6 glass of water till near to tender adding 2 teaspoon of salt, drain and keep aside.
3
Now in a pan heat oil add garlic and chicken, saute till chicken is tender on low flame.
4
Then add all ingredients and boiled rice except spring onion, and cook till vegetables are tender.
5
At last sprinkle spring onion and simmer.
6
Delicious Chinese Fried Rice are ready.
7
Serve hot with Tomatoes Ketchup/Chilli Garlic Sauce.

 



About

Chinese Fried Rice are known globally, people are cooking and eating this dish every where. Simple and tasty.

Yield:

4

Added:

July 7, 2011

Creator:

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