Parmesan Pasta

Yield:

1.0 servings

Added:

December 16, 2009

Creator:

Anonymous

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Ingredients

8 ounces Tube oe spiral pasta, uncooked
2 clv garlic, finely minced
1/4 cup Butter or margarine

Preparation

1
Cook pasta according to package directions. In large saucepan, cook and stir butter and garlic, until garlic is tender. Add pasta, lightly toss, sprinkle with frshly grated or bottled parmesan cheese, toss to coat. This is also good with seasoned, diced, cooked chicken breasts, and california blend vegetables.

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