Chicken Breasts With Orange-Balsamic Glaze
Category: Main Dishes | Blog URL: http://cookingwithmichele.com/2008/04/balsamic-glazed-chicken/
This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.
Photo: Michele Morris
Left unseasoned, chicken can be downright boring and bland, so most people are looking for something more exciting to do with the humble bird. It's no wonder that an amazon.com search for chicken cookbooks returns no less than 1,133 different choices! This recipe features three strong flavors to enhance the chicken: orange juice, rosemary, and balsamic vinegar. I like to serve entrees like this over a nutty brown rice, but you can serve it with whatever your family likes best. Look for all-natural chicken and you'll be rewarded with a better tasting meal.