Spicy Hot Dog Sauce


Photo: flickr user Tobyotter

Yield:

8.0 servings

Added:

December 4, 2009

Creator:

Anonymous

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Ingredients

6 pkg. of mini hotdogs or sausages
3/4 cup chopped green peppers
3/4 cup chopped onions
1 cup ketchup
1/4 cup brown sugar
1/2 teaspoon dry mustard
4 teaspoons Worcestershire sauce
1 teaspoon allspice

Preparation

1
In a large skillet or saucepan, heat. Add 1 to 2 teaspoons oil, saute peppers and onions just until limp, not browned. Add remaining ingredients, except hotdogs. Simmer about 10 to 15 minutes.
2
This can be done ahead and when ready to serve, heat in an electric skillet or chaffing pan. Add hot dogs and heat thoroughly stirring occasionally. Use picks to serve.
3
Can use regular hot dogs and place on buns. Delicious! Or, cut up for cocktails. This sauce is sweet-spicy and everyone likes them.

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