Quick & Easy Fettuccine Alfredo
1 pound of fettuccine noodles
1 quart of button mushrooms – sliced
6 cloves of garlic – crushed& chopped
1 bunch of scallions – sliced
1/4 pound bacon – sliced
16 ounces cottage cheese
2 cups milk
Dashes of red pepper flakes
Olive oil for drizzling
Heat a griddle and place the bacon on the griddle to get crisp.
Prepare the noodles as directed.
In a food processor place the cottage cheese with a dash of nutmeg. Process the cottage cheese until smooth.