Fruit Cocktail Sauce

Photo: flickr user The Gifted Photographer

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Yield:

1.0 servings

Added:

December 4, 2009

Creator:

Anonymous

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Ingredients

1 tablespoon Cornstarch

1/4 cup Sugar

1 can Fruit cocktail

1/2 cup Orange juice

2 tablespoons Lemon juice

1/8 teaspoon Cloves

Maraschino cherries (opt)

Preparation

1

Mix cornstarch and sugar in a pan. Add syrup drained from the fruit cocktail and the orange and lemon juices. Cook 5 minutes, stirring constantly. Remove from heat and add fruit and cloves.

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