Slow Cooked Roast

Yield:

1.0 servings

Added:

March 10, 2010

Creator:

Anonymous

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Ingredients

5 lbs. roast
Sliced onions in rings
2 soup cans of water
5 diced potatoes
Diced carrots

Preparation

1
Put roast in slow cooker with seasonings. Mix cream of mushroom soup, onion soup mix, water, and onions. Add potatoes and carrots. Season to taste. Pour over roast. Cook in slow cooker for 8 hours. Easy and delicious.

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