Butter Nut Balls

Ingredients

1 cup flour
2 teaspoons sugar
1 teaspoon vanilla
1 cup finely chopped pecans

Preparation

1
Cut butter and flour together until pea size crumbs or smaller. Cut in sugar and vanilla. Add nuts and mix by hand. Form into 1 inch balls. Bake on greased cookie sheet for 20 to 25 minutes at 325 degrees. (Do not burn bottom of cookies.) Roll in powdered sugar while partly cooled.

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Yield:

1.0 servings

Added:

December 14, 2009

Creator:

Anonymous

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