Pork Tenderloin With Mushrooms

Ingredients

2 tablespoons oil
1 tablespoon lemon juice
4 tablespoons butter
2 tablespoons sherry
1/2 cup heavy cream

Preparation

1
Trim fat from meat. Beat the meat flat. Cut into crosswise 1 inch strips. Measure the oil and lemon juice into a bowl and season with pepper. Peel and crush the garlic and mix with lemon juice. Marinate the pork for 30 minutes.
.

Yield:

10.0 servings

Added:

Thursday, December 31, 2009 - 11:34pm

Creator:

Anonymous

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