Pork Tenderloin With Mushrooms


Photo: flickr user Special*Dark
Print this recipe

Ingredients

1 1/2 pork tenderloin
2 tablespoons oil
1 tablespoon lemon juice
Pepper
1 sm. clove garlic
1/2 button mushrooms
1 onion
4 tablespoons butter
2 tablespoons sherry
1/2 cup heavy cream

Preparation

1
Trim fat from meat. Beat the meat flat. Cut into crosswise 1 inch strips. Measure the oil and lemon juice into a bowl and season with pepper. Peel and crush the garlic and mix with lemon juice. Marinate the pork for 30 minutes.

Add comment

Yield:

10.0 servings

Added:

December 31, 2009

Creator:

Anonymous

Related Recipes

Related Cooking Videos