Hot Dog Shop Sauce

Photo: flickr user scaredy_kat

Yield:

7.0 servings

Added:

December 5, 2009

Creator:

Anonymous

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Ingredients

2 lbs. ground beef

1/2 cup diced onions

1/8 cup salt

2 1/2 ounces chili powder

1 tablespoon nutmeg

1 tablespoon pepper

1/2 ounce paprika

1 tablespoon ground cloves

1 tablespoon sugar

14 ounces ketchup

6 cups water

1 cup flour

Preparation

1

Brown ground beef and drain. Mix water and 1 cup flour. Combine all other ingredients and cook over low heat until desired thickness, stirring occasionally. Crockpot 6-8 hours on LOW really works well, too.

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