Technique: Lyonnaise


Photo: flickr user avlxyz

About

Cooking with thinly sliced onions, Lyonnaise potatoes, salad Lyonnaise are two most common examples. Named for the French city of Lyon.

Information

Translations: 里昂, リヨネーズの, ليونيز, Лионнаисе

Author

Anonymous

Editors

Sheri Wetherell, Barnaby Dorfman

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