Salted Caramel Apple Cheesecake Bars
By: Leah Rodrigues
Published: March 9, 2014

Salted caramel apple cheesecake bars from Tide and Thyme are a dessert packed with your favorite flavors.  A buttery graham cracker crust, sweet cinnamon apples, a creamy cheesecake batter, and a salty caramel topping, honestly, it's perfection.  You'll want to use a high quality sea salt for these bars (please no iodized salt here).  Fleur de sel or pink Himalayan salt are both good options.  Bring a tray of these to any party and they are guaranteed to disappear.  For full recipe instructions, click here.