Pumpkin Spice Biscotti and Yogurt Parfait
By: Sheri Wetherell
Published: November 6, 2014

Dunking a crisp biscotti (a traditional Italian twice-baked cookie) into a hot beverage or sweet wine is one of life’s simple and delicious pleasures. But these tasty cookies are not just for dunking. We’ve turned one of our favorite cookies (just 110 calories per cookie) into a scrumptious yogurt parfait, and it’s a treat the whole family will love. For a limited time during the holiday season, Nonni’s (makers of all-natural, low-calorie gourmet cookies) is featuring two festive flavors - Gingerbread and Pumpkin Spice. Both are perfect for dunking or adding to your favorite dessert, like our parfaits. Best of all, this parfait is low in fat and calories!
Nonni’s Pumpkin Spice Yogurt Parfait
	Makes 1
	1 6-ounce container of non-fat vanilla or honey yogurt
	2 Nonni’s Pumpkin Spice biscotti
	Pumpkin spice for sprinkling
	Pour half of the yogurt into a glass.
	Using the back of a spoon, carefully crush one cookie while still in its package. Pour crumbles on top of yogurt.
	Add remaining yogurt and sprinkle with a pinch of pumpkin spice.
	Garnish with a whole biscotti and serve immediately.


Disclosure: Foodista received samples of these limited edition holiday flavors for our honest review. No other compensation was received.