Question: can apple strudel be made the day before serving
By: chyna blu frank
Published: January 5, 2013

Answers:
Cathy Pastore

It is not recommended because the pastry will toughen, but if you insist, pop the strudel into a slow-medium oven for10-15 minutes to crisp and warm it before serving.
Cathy Pastore

It is not recommended because the pastry will toughen, but if you insist, pop the strudel into a slow-medium oven for10-15 minutes to crisp and warm it before serving.