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I think a 'pot roast' is a generic term for a chunk of meat that roasted in a pot....where as a top clod is a cut of meat. I think pot roast could be a number of different cuts of meat...rump, top clod, top round, etc.
Answers
January 27, 2010
I think a 'pot roast' is a generic term for a chunk of meat that roasted in a pot....where as a top clod is a cut of meat. I think pot roast could be a number of different cuts of meat...rump, top clod, top round, etc.