Question: Uric Acid in Gai Lon
By: Berman
Published: December 6, 2010

Is there a lot of uric acid in the Chinese vegetable known as Gai Lon?

Answers:
Anonymous

Nutrition garlic vegetables chronic stress olive oil  vitamin C tomatoes onions   cucumbers peppers health blood research women blood samples eating WHO oil   diabetes   herbs   heart disease   the FDA   blood sugar   blood glucose   white flour white bread insulin grocery warning vitamin E dangerous foods refined grains   sugar aloe vera  ginseng Brazil diabetics natural medicine natural healing   pancreas Type 2 diabetes  DNAUric acid - blood Uric acid is a chemical created when the body breaks down substances called purines. Purines are found in some foods and drinks, such as liver, anchovies, mackerel, dried beans and peas, beer, and wine