Korean Beef Bbq
By: Anonymous
Published: Wednesday, December 16, 2009 - 2:47am

Ingredients




10 green onions, minced
1/4 cup soy sauce
1/2 teaspoon salt
3 tablespoons toasted sesame seeds
1/2 teaspoon pepper
3 tablespoons sesame oil
3 tablespoons vegetable oil
2 tablespoons honey
2 tablespoons sugar
1 (4 lb.) sirloin tip roast or thick cut round st

Preparation

1 Mix marinade ingredients together. Cut meat in 1/8-inch thick slices. Place meat and marinade in large Ziploc bag. Refrigerate overnight. Before grilling, drain marinade. Thread strips of meat on water soaked bamboo skewers. Grill over medium coals 5-8 minutes. Turn once. Yield: 8-10 servings.