Oven-Dried Tomatoes
By: Anonymous
Published: Saturday, February 13, 2010 - 12:22am

Ingredients




1 pound plum tomatoes cut lengthwise
1 in half seeded
2 tablespoons olive oil
Salt to taste
Freshly-ground black pepper to taste

Preparation

1 Preheat oven to 300 degrees. Lightly oil rimmed baking sheet. Arrange tomatoes, cut-side up, on prepared sheet. Drizzle 2 tablespoons oil over tomatoes. Sprinkle with salt and pepper. Bake until tomatoes look slightly shriveled and are slightly brown around edges, about 1 hour 30 minutes. (Can be prepared 3 days ahead. Cover and refrigerate. Bring to room temperature before using.) 2 This recipe yields 4 servings.