Sausage Pinwheels
By: Anonymous
Published: Saturday, February 13, 2010 - 1:16pm

Ingredients




1 pkt Refrigerated crescent rolls
pound Sausage
2 tablespoons Chives

Preparation

1 Unroll crescent roll dough on a lightly floured surface; press seams and perforations together. Roll into a 14-in. x 10-in. rectangle. Spread sausage to within 1/2 in. of edges. Sprinkle with chives. Carefully roll up from a long side; cut into 12 slices. Place 1 inch apart in an ungreased 15-in. x 1-in. baking pan. Bake at 375 for 12-16 minutes or until golden brown. 2 Yield: 1 dozen.