Onion Fritters

Photo: flickr user jbcurio

Ingredients

1 lrg Egg

1 tablespoon Water

1 tablespoon Fresh lemon juice

1 cup Chickpea flour

3/4 teaspoon Salt

1/2 teaspoon Cayenne pepper

1/2 teaspoon Garam masala

1/2 teaspoon Cumin seeds

1/4 teaspoon Ground turmeric

1 Fresh, hot green chili, finely chopped (do not remove s

2 tablespoons Chopped fresh cilantro

Vegetable oil for deep frying

1 medium -large onion, peeled

Preparation

Break the egg into a bowl and beat well. Add the water and the lemon juice. Mix. Add all the chickpea flour and mix well with a whisk. Put in the salt, cayenne pepper, garam masala, cumin seeds, ground cumin, turmeric, green chili, and cilantro. Mix well and set aside for at least 10 minutes. Mix again with a whisk. The batter should be of a droppable consistency. Put the oil for deep-frying in a wok or deep fryer and set over medium heat. You