Avocado and green chile ice cream is an unexpectedly delicious dessert. In Latin America and Asia, avocados are used in sweet as well as savory applications. It is not uncommon to see an avocado milkshake on restaurant menus. This ice cream is sweet and buttery with an unexpected kick from the green chile. Serve your homemade avocado and green chile ice cream with a drizzle of sweetened condensed milk for a finishing touch.
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