These maple glazed apple cookies from Perry's Plate scream fall. All your favorite fall flavors are wrapped up into one delicious cookie. Chunks of apple are added to a spicy cookie dough that is flavored with cinnamon, nutmeg and cloves. For the glaze, use 100 percent maple syrup for the best flavor. I prefer grade B maple syrup because it has a deeper richer flavor.
1/2 cup butter, softened (4 oz or one stick)
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