April 19, 2016
  The end of April means true spring. That is when the Fiddlehead ferns are ready! It's...
April 12, 2016
The first true sign of spring on the farm is when rhubarb pokes it's leaves up next to the...
April 1, 2016
A true sign of spring in the garden is the peeking of little green tips as the asparagus bed starts...
March 24, 2016
You work hard, you play hard, so you deserve to treat yourself to a little R & R. Escape this...
March 17, 2016
Now that St. Patrick's Day is upon us, I will let you in on a secret. We always plan our corned...
January 21, 2016
An organic apple a day will keep the doctor away! But a non-organic one could be harmful. Knowing...
January 14, 2016
Fermented foods are near to my heart. It may seem odd, but on our farm, we are as at home passing...
December 9, 2015
red cabbage salad with walnuts
Did you know that California accounts for 99% of walnut production in the United States? In fact,...
December 8, 2015
We arrived at the Mediterranean style inn and were immediately greeted with a smile and a glass of...
December 7, 2015
First Movement- The Pristine Lake Chelan We had three regions to cover, with lots of good food and...
November 12, 2015
squash
It is squash season and I am taking full advantage of the sweet gourds.  In the summer, I like...
November 6, 2015
It's that time of year again! Squash is the final part of the fall harvest and farmer's...
September 22, 2015
A gorgeous meal, these pork chops taste dreamy with a side of seasonal apples. With the cooler...
September 12, 2015
Having been writing and cooking for the Foodista website for many years, I have created and...
September 10, 2015
It's pumpkin season! Despite the fact that we broke 80 degrees all week, the farm stands are...
September 1, 2015
Fall is a time to start piling all the seasonal foods into your pantry. Is that hard to believe? We...
August 26, 2015
Scallops are a succulent food of the sea that has a somewhat mysterious story to tell. Many of us...
August 20, 2015
Farmer's markets are the unsung heroes of good eating. I have worked them and shopped them for...
August 3, 2015
When you think of Maine, you have to think of the blueberry. These are not the more common high...
July 9, 2015
Some rewards come easy and some take just a little work. We opted for a little work and hiked on...

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