Pork sausage is still safe to eat, even after the use by date. The use by date is a suggestive date for peak freshness. Once the use by date expires check the meat for color and smell to ensure the freshness. If the meat is still colored and smells correct it should be safe to eat.
Answers
February 15, 2010
Pork sausage is still safe to eat, even after the use by date. The use by date is a suggestive date for peak freshness. Once the use by date expires check the meat for color and smell to ensure the freshness. If the meat is still colored and smells correct it should be safe to eat.