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Food: Cooking Spray edit
Created by: Anonymous
Edited by: Alisa Escanlar, Barnaby Dorfman
Other Names: No Stick Cooking Spray, Non-Stick Cooking Spray
Translations:没有大棒烹饪喷雾 (Chinese), لا عصا يطبخ رذاذ (Arabic), No stick cooking spray (Portuguese), Aucun bâton en aérosol de cuisson (... All Translations
edit About Cooking Spray
Non-stick cooking spray is a spray form of different types of oils that is applied to frying pans or baking pans to prevent food from sticking.
They can also be used to saute foods without adding fat and calories. Also lightly spray the tops of foods when baking to help make them crispy.
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