Question: Can I Thicken My Cucumber Sauce With Bread?

December 30, 2009


Anonymous's picture

If you ever look inside a restaurant ice maker, you will find that it makes ice in layers. Cold water runs continuously over a plate or a grid where the ice is forming, and the ice cubes (or ice disks in some machines) grow in layers.

Matilda Prevost-Hart's picture

Absolutely. Bread crumbs are a long-standing sauce thickener in medieval European cooking.

It'll be DIFFERENT, however. Be prepared for that.