Oliebollen

Ingredients

1 env dry yeast
3 tablespoons Sugar
1/2 cup Warm water (Put yeast and s
1/2 cup Warm water
1/2 teaspoon Vanilla
1 teaspoon Salt
4 cups Flour
2 cups Seedless raisins
3 Apples, peeled and diced

Preparation

1
A fritter recipe, often made on New Year's
2
Mix together yeast mixture and eggs, water, vanilla and salt, and add to flour slowly. Add fruit, let rise 1 1/2 hours. Drop in hot frying oil; dust with confectioners' sugar.
.

Yield:

1.0 servings

Added:

Sunday, January 3, 2010 - 8:15pm

Creator:

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