Vegetable Upma (Savory Semolina Porridge)
Bring two cups of water to a boil in a pot.
Drop the cup of pre-mix semolina into the water and let it cook for 5-7 minutes.
Be sure to stir regularly to ensure no lumps are formed.
When the semolina looks cooked (no more than 7 minutes, usually), turn off the gas.
Add the vegetables. Stir thoroughly.
Pix at http://rawgirlinmumbai.blogspot.com/2010/12/vegetable-upma.html