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BreakfastVeganRecipes
Vegetable Upma (Savory Semolina Porridge)
gypsy696
2 servings
BeginnerTotal Steps
8
Ingredients
5
Tools Needed
3
Ingredients
- 1 cup upma pre-mix
- 1.5 cup assorted vegetables
- 1 teaspoon vegetable oil
- Coriander(optional)
- 1/4 lime lime(optional)
Instructions
1
Step 1
Bring two cups of water to a <a href="/W7VKDJHH">boil </a>in a pot.
2
Step 2
Drop the cup of pre-mix semolina into the water and let it cook for 5-7 minutes.
3
Step 3
Be sure to <a href="/DRM2WPZ4">stir </a>regularly to ensure no lumps are formed.
4
Step 4
When the semolina looks cooked (no more than 7 minutes, usually), <a href="/B52FHCF2">turn </a>off the gas.
5
Step 5
Add the vegetables. <a href="/DRM2WPZ4">Stir </a>thoroughly.
6
Step 6
<a href="/HZXPVMNR">Garnish </a>with the coriander and <a href="/KVDHNZ86">squeeze </a>a quarter of a lime over.
7
Step 7
<a href="/Y6MVNCHX">Serve </a>immediately
8
Step 8
Pix at http://rawgirlinmumbai.blogspot.com/2010/12/vegetable-upma.html
Tools & Equipment
pot
stovetop burner
spoon
Tags
BreakfastVeganRecipesSemolina