Your Recent Contributions
- Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!
Your Favorites
- You haven't saved anything for later! Just click the heart icon
on any recipe, food, technique, tool, profile or question to add it to your favor.
Know about these?
Help Us Edit:
- How To Know When An Avocado Is Ripe
- Fiori
- Julieta Apples
- Bundt Cake Keeper
- Ras El Hanout
- James Grieve Apple
- Coney Grouper
- Florentine Citron
- Agnolotti
- Beurr Bosc Pear
Recent Questions
- Can You Freeze Parsley
- How Many Heads Of Garlic Does It Take To Make 21/2 Cups
- Substituting Shortening In Chocolate Glaze Recipe?
- Worcestershire Sauce
- Monkfish
- 'what Ice Lolly Is Best For You?'
- Why Is Red, Yellow and Orange Bell Peppers Are More Expensive Than Green Bell Pepper?
- How Many Grams For 2pkt Yeast
- Can Canned Coconut Milk Be Frozen?
- How Do You Make Home Made Ice Cream
Toolbox
Edit this recipe
View edit history
View all photos
Upload a photo
Embed a widget
Print this recipe
Email this recipe
Post this on Facebook
Tweet this recipe
Stumble this recipeRelated Recipes
- Bagna Cauda
- Southern Fried Catfish
- Salmon Glaze
- Braised Beef Short Ribs
- Pasta Sauce With Lemon and Garlic
- Peanut Rice
- Hazelnut Collins
- Hot Seafood Salad
- Teriyaki Burgers
- Asparagus Tip Pasta
- Tamarita
- Jellied Cranberry Salad
- Frozen Christmas Wreath
- Braised Asparagus
- Blue Passion
- Maui Sunset Grill
- Pineapple Pudding
- Black Cows
- Green Chile Pickle
- Pear Liquor
Recipe: Pink Angel Cake edit
Created by: Anonymous
edit Ingredients
1 |
angel cake (store bought or homemade) |
1 |
|
1 |
sm. jar applesauce |
1 |
(8 oz.) container Cool Whip or whipped cream |
|
Red food coloring |
edit Preparation
Step 1 |
Cut cake into 3 layers. Mix package of Jello and small jar of applesauce for filling. Assemble layers of cake and filling and top with tinted whipped cream. Keep chilled until ready to serve. |
edit About Pink Angel Cake
Know about Pink Angel Cake? Help us by writing about it!
Leave a Comment