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Food News
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Bourbon Hot Dogs
Photo: flickr user
quinn.anya
Ingredients
1 pound
hot dogs
, cut in bite size
1 1/2 cups
catsup
1/2 cup
brown sugar
3/4 cup
bourbon
1 tablespoon
onion
, grated
1 pch
oregano
1/4 teaspoon
rosemary
Preparation
1
Mix
all ingredients (except the hot dogs). Pour mixture over hot dogs in casserole.
Bake
1 hour at 350 degrees.
Serve
on toothpicks. Keep
warm
in fondue pot.
Tools
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Yield:
1.0 servings
Added:
Thursday, February 18, 2010 - 1:50am
Creator:
Anonymous
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