Passover Brownie
Ingredients
Preparation
1
Beat eggs and sugar together.
3
Gradually mix in cake meal, nuts and chips.
4
Bake in 8" square pan at 325 degrees for 25 minutes.
6
Here is our Passover brownie recipe that we've been using for years and is unbeatable:Note: I have made this since Ifirst formatted it and it is wonderful, creamy and delicious. Give it a try!!
Yield:
1.0 servings
Added:
February 13, 2010
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