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Yield: 50 servings
[edit] Ingredients
4 |
cups Tea, cold |
4 |
cups Orange juice |
4 |
Lemons, juice of |
4 |
Oranges, thinly sliced |
2 |
cups Sugar, to taste |
12 |
cups Ginger ale |
4 |
|
16 |
cups -Cracked ice |
1 |
bn Mint, fresh |
[edit] Preparation
Step 1 |
Combine tea, juices, orange slices and sugar. Stir until the sugar dissolves. Chill. Add ginger ale and soda just before serving. Garnish with fresh mint. |
Step 2 |
SERVES: about 50 |





