Three Bean Salad

Ingredients

2 cans whole green beans
1 can baby limas frozen will do fine
1 can tiny peas
3 pieces ribs celery, chopped
1 piece sm. onion, chopped or grated
jar Durkee's dressing
1/8 teaspoon red pepper

Preparation

1
Bring beans just to boil in individual pots.
2
Drain and let dry on paper grocery bags to absorb excess water.
3
After beans are completely cooled and dry, gently fold with other ingredients.
4
Garnish with asparagus or purple onion. May be made a day in advance.

 



Yield:

12.0 servings

Added:

December 2, 2009

Creator:

Anonymous

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