Sweet Potato Bake


Photo: flickr user bandita

Yield:

15.0 servings

Added:

December 4, 2009

Creator:

Anonymous

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Ingredients

4 cups mashed sweet potatoes
1/2 cup white sugar
1 1/2 teaspoons vanilla
3 pieces eggs
1/2 cup melted butter
cup milk
for topping
1 cup brown sugar
cup melted butter
1/2 cup all purpose flour
1 cup pecans, broken into pieces

Preparation

1
Preheat oven to 350 degrees F (175 degrees C).
2
Mash sweet potatoes. Stir in sugar, melted butter, eggs, vanilla and milk until smooth.
3
Pour or spread ingredients in buttered 13x9 baking dish.
4
In a separate bowl, combine 1/3 cup melted butter, brown sugar and flour.
5
Stir in pecans.
6
Crumble three ingredients over top. Spread topping evenly over potatoes. Bake for 45 minutes - 1 hour.

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