Fresh Tomato Barbecue Sauce
Yield:
1.0 servings
Added:
February 18, 2010
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Print This RecipeIngredients
1 cup Coarsely chopped onion
2 Cloves garlic, minced
5 smalls Tomatoes, peeled and chopped
2 tablespoons Worcestershire sauce
2 teaspoons Salt
1 teaspoon Chili powder
1 teaspoon Dry mustard
1/2 cup Dark corn syrup
Preparation
1
Saute' onion and garlic in butter in a medium saucepan until tender. Stir in tomatoes and next 5 ingredients; bring to a boil. Reduce heat, and simmer sauce, uncovered, 20 minutes, stirring occasionally. Stir in corn syrup, and simmer, uncovered, an additional 10 minutes. Use sauce for basting, or serve with beef or ribs.
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