Cherry Cheesecake Tarts

Photo: flickr user Cameron Nordholm

Ingredients

2 pkgs. (8 oz.) cream cheese

3/4 cup sugar

1/2 teaspoon vanilla

3 eggs

Vanilla wafers

1 can pie filling

Preparation

Mix together cream cheese, sugar, vanilla. Beat eggs separately add to mixture and mix. Put 1 vanilla wafer in bottom of foil cupcake holder. Fill with mixture 1/2 to 3/4 full. Bake 10 to 12 minutes in 350 degree oven. After cakes cool top with pie filling. Makes approximately 24.