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LegumesVegetarianVegan
Vegetarian Black Eyed Peas
Angel Chavis
6 servings
BeginnerDid I mention they were yummy? see the recipe at Yummy Vegetarian Delights, visit: http://www.yummyvegetariandelights.com/2010/01/our-new-years-day-ongoing-meal-yummy.html
Total Steps
3
Ingredients
8
Tools Needed
3
Related Article
http://traveleatlove.com/?p=3239Ingredients
- 1 bag black eyed peas
- 1 teaspoon minced garlic
- 1 tablespoon coconut oil
- 1/2 teaspoon coriander seed
- 1/2 teaspoon cumin
- 1-2 tablespoon dried parsley
- 1 whole onion, diced
- salt(optional)
Instructions
1
Step 1
Put the black eyed peas in the crock pot. Add water, ensuring it extends about one to two inches over the beans. Add the minced garlic, coconut oil, coriander seed, cumin, dried parsley, diced onion, and salt to the crock pot.
2
Step 2
six hours
Simmer the mixture in the crock pot for six hours.
3
Step 3
Once cooking time is complete, the black eyed peas are ready to eat.
Tools & Equipment
knife
measuring spoons
crock pot
Tags
LegumesVegetarianVegan