French Toast Waffles

Ingredients

4 slices bread
2 tablespoons Butter, melted
1 Egg, lightly beaten
1/2 cup Milk
1/8 teaspoon Salt
1/8 teaspoon Nutmeg
1/2 teaspoon Vanilla extract

Preparation

1
Combine all ingredients, except the bread. If desired, trim crust from bread. Dip slices into the mixture, coating well on both sides, but not drenching. Cook the French toast in a well-oiled, hot waffle iron until crisp.

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Yield:

4.0 servings

Added:

December 1, 2009

Creator:

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